Mall Road Fasola Mung 1kg – M.R. Moong Dal 1kg

“Like most legumes, mung beans are an invaluable source of protein. They are also rich in vitamins (A, B, C and E) and mineral salts. They also contain large amounts of antioxidants that have properties that help prevent heart disease.

Mung beans can be eaten both cooked and raw. They are an excellent addition to salads, soups, and main vegetable and meat dishes.”